Pfalz, 2017, Müller-Thurgau 12.0% QbA BD 2017 Müller Thurgau
|Wine maker||Weingut Borell Diehl, Hainfeld, Germany|
|Total acid||6.6 g/l|
|Residual sugar||6.8 g/l|
Muller-Thurgau ; In countries such as Germany and the Austrian called it Rivaner for the wine in dry version.
This 2017 vintage is a quality dry QbA. wine. Display a pale golden-yellow colour. The bouquet offers a Muscat flavour such as a little a tinge of peach sweet, sweet melon and thin vanilla aromatic. there are very little acidity, well balanced, clear, light, delicately and juicy.
Suggest to paring with a sweet and sour pork, serve at 11 ℃ degrees to enjoy.
Horace Cheung, 2018.07.17
2018-09-08: Serve cold @ 7'C ; light, Clear, clean, fresh with z zing bubbles, Acidic, noticeable earthy mineral release once the wine temperature gone up, dry, and lots of acidity; good for keeping other couple years. great pairing with crabs and seafood, no to curry.