I never import German red wine from Mosel region until this year. What changed my mind? As a wine merchant, I trusted my own instincts and of course the result of tasting the wine.
After all these years, with a little bit help of the weather in the direction of warmer temperature in this region, better red wine is a matter of time. I was very lucky to be able to taste this vintage directly in the cellar, the Wow effect was huge and full of surprise; they are rich but not wild, full body but not overloaded and most important to me is it remains a level of elegance.
Compare to the Wajos` 2014 Spaetburgunder which is the one I like very much at the time when I visited Michael Oster winery in May 2017, this bottle is in more premium quality, With 12 months the barrique “gereift” (matured)
Horace Cheung, 2018.07.27
Walter, Peter, freind of Peter & Mr Cheung visiting in 2007
Family Shield, logo
Twin village Ediger, Eller Ediger
Downstream of Mosel river in front of Ediger
Some former wine labels in 2005
Local snack local wine
Waljos' new concept at 2002
Vineyards by Reichsburg, Cochem near Ediger.
Certificate of Wine Awards 2004
Walter Oster and Horace Cheung
Record of past flooding in the village
Vineyards of Wajos located at Neefer Frauenberg
Madam Petra Fadi
Mr. Horace Cheung at the vineyard
Vineyard Ediger Osterlämmchen
Vineyards' summer look
Flower Rose guarding vineyards 24x7
Michael Oster, New generation winemaker of the family